- Product Description - How to Use

◎ It's just like a tea bag for black tea.
◎ Coffee, tea, alcoholic beverages, and other drinks - please enjoy them as you please.
It's very popular because it removes the bitterness and astringency, making it milder and easier to drink.
Example ◎ Japanese Sake: chilled, room temperature, or warmed (30 seconds to 2 minutes, depending on preference)
◎ Shochu (approx. 1 minute for barley, 2-3 minutes for sweet potato)
* After use, rinse with tap water and store in the refrigerator.
*Please use the charcoal bag separately for water, coffee, tea, and alcoholic beverages.
* Can be used repeatedly (approximately 60 times). Based on our own research.
* After approximately 60 uses, open the Charcoal bag and add three 10-yen coins to the Kishu Bincho-tan charcoal and Natchi black stone.
Please use them by placing them inside flower vases or flower bases.
It prolongs the shelf life of fresh flowers, skimmia, and other plants. (Based on our research.)

- Producer Information - Ryumi Shoten Co., Ltd., Tanabe City, Wakayama Prefecture
Ryumi Shoten Co., Ltd. is located in Tanabe City, Wakayama Prefecture, the home of Kishu Bincho-tan charcoal, a World Heritage city.
We handle Kishu Bincho-tan charcoal in this location, which is surrounded by nature.

I hope this will be useful to you in your daily lives.
Sincerely, the shop owner.